Sharon McNerney is an executive vice president at NST and is always keeping her eyes open for trends. For the last 25 years, she has been tracking trends that will impact the future of nutrition, food and the agri-food chain. Sharon has long been known for seeing the “big picture” and has a legacy of listening and guiding people and organizations in strategies that will lead to successful futures. She has spent years volunteering with students and recently found a passion with helping older adults. Sharon is married with a daughter in her 20s who is pursuing a career in health care.

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